I have been told by many people that these will put you in a "hurt locker" LOL
Take one cake mix (flavor of your choice) and bake according to package directions.
While still hot, put warm cake into a large mixing bowl and add one can of frosting and stir until all mixed up.
Form into "balls" and put on a cookie sheet lined with wax paper.
Place into freezer for at least one hour till firm.
Melt almond bark chocoate until melted and smooth. Put one cake ball on the end of a wooden skewer and dip into chocolate.
Place on wax paper. When all balls have been dipped, place back into freezer to firm them up.
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